Sharin: Mastering Tsukemen Excellence Sharin, the bastion of tsukemen mastery, invites you to immerse yourself in the art of noodle and broth separation. Here, the enchantment unfolds as patrons gracefully dip their noodles into a broth, an alluring ritual that elevates the gastronomic journey. At the core of Sharin lies an unwavering dedication to the … Continue reading [Tokyo, Chiba, Saitama and Kanagawa] Tsukemen Sharin (舎鈴): Mastering Tsukemen’s Noodle and Broth Symphony