Savoring Tradition: Hanabusa’s Soba Artistry in Fukagawa Hanabusa is an authentic haven for soba artisans nestled in downtown Fukagawa, guided by a masterful proprietor. Step into a realm where freshly ground and handcrafted soba noodles await, complemented by an array of culinary delights in a welcoming ambiance. Hanabusa offers three distinctive soba varieties: Inaka, Edomae, … Continue reading [Tokyo] Hanabusa (門前仲町 手打ちそば はなぶさ): Handcrafted Three Varieties of Soba Made from Freshly Ground Buckwheat in Fukagawa, Traditional Area of Tokyo