Food and Drinks

[Tokyo] Kurate Chaya Otemachi Branch (鞍手茶屋大手町店): Seasonal Sensations – Salad Udon Delight at a Popular Udon/Soba Restaurant near Tokyo Station


Savor Tradition: Kurate Chaya’s Culinary Haven in Tokyo’s Otemachi

Kurate Chaya, located in Otemachi, Chiyoda-ku, Tokyo, is renowned for its excellence in soba and udon cuisine, epitomizing Japan’s traditional soba culture. Otemachi, a pivotal area in Tokyo, is known as a bustling business district catering to salarymen and business professionals. Kurate Chaya is cherished within this bustling locale as a haven for repose and culinary delight.


Offering authentic soba and udon, Kurate Chaya presents a culinary masterpiece known as kenchin udon, artfully crafted with a plethora of vegetables and noodles. Its kenchin udon is celebrated as a wholesome and nutritious option. Additionally, their seasonal offerings, such as the salad udon and soba available from March to October, are highly recommended and popular choices. The salad udon features refreshing noodles harmonized with fresh seasonal vegetables, providing a delightful crispness juxtaposed with the chewy texture of the udon.


These menus are perfect for warmer seasons, offering a refreshing respite while ensuring the intake of essential vitamins and minerals. Kurate Chaya is adored by locals and tourists alike, with a notable influx of visitors during lunch hours. Its delectable cuisine, traditional ambiance, and convenient location in Otemachi collectively contribute to its widespread popularity.

You might also like