Oceanic Bliss: Ramen Oyster & Shell’s Vitamin-Rich Delights
Ramen Oyster and Shell, nestled in the heart of Tsukiji, is where the essence of oysters and shellfish ascends to unparalleled heights. Beyond a mere taste sensation, these marine delights emerge as nutrient powerhouses, abundant in Vitamin B1, B2, B12, minerals, and taurine. Boost your immune system, promote well-being, and combat fatigue with the bountiful Vitamin B complex.
Explore the menu showcasing the Rich Oyster Ramen, enticing Shellfish Broth Ramen (Salt), and the tantalizing Oyster Tsukemen. The Rich Oyster Ramen, a masterpiece acclaimed by Dishes Japan, unfolds a symphony of flavors with a soy-based sauce meticulously blended with kombu, bonito, and a seafood medley. Brace yourself for an umami explosion that elevates the oyster soup to unprecedented heights. Crafted from fresh Hiroshima oysters, the soup undergoes a unique concentration process, resulting in unparalleled richness. Enhance the experience with a dash of lemon juice. The noodles, a work of art, are specially crafted medium-thick straight noodles from Mikawaya Seimen, utilizing the finest domestically produced wheat.
The Shellfish Broth Ramen (Salt) boasts a salt-based sauce featuring a rich shellfish broth infused with clam, shijimi clam, and scallop essence. Sea salt from the Tsushima Warm Current in Saga Prefecture adds oceanic brilliance. This isn’t an ordinary soup; it’s a W-soup, blending a crystal-clear chicken broth simmered for six hours with Daisen chicken and whole chicken bones, coupled with a golden ratio fusion of two clam types and shijimi clam. Hand-kneaded noodles provide a delightful twisty texture and a smooth, velvety mouthfeel unique to hand-kneading.
For a delectable side, Dishes Japan recommends trying the Oyster Rice!
- Name: Ramen Oyster and Shell
- Address: 3-16-9 Tsukiji, Chuo-ku, Tokyo
- Phone: +81-(0)3-3546-6899
- Hours: 11:00 – 21:00
- Closed On: Open Daily
- Number of Seats: 14
- Budget: – JPY1,500
- Payment Options: Cash Only
