Ginza’s Culinary Jewel: Sanshuya Honten – A Showa Izakaya Experience
Sanshuya Ginza Honten is a distinctive restaurant situated in the heart of Ginza 1-chome, focusing on Japanese cuisine and boasting a legacy dating back to 1968. The establishment exudes a pleasant and nostalgic ambiance, akin to a tribute to the Showa era, often affectionately referred to as “The Showa Izakaya.” Nestled in the core of Ginza, seamlessly integrated into the daily life of the area, it transcends the ordinary, presenting itself as a special haven where one can escape the routine and savor exceptional food and beverages.
Sanshuya remains open at all times, providing an excellent venue for regular meals and lively drinks throughout the day. Dishes Japan recently indulged in their renowned yellowtail sashimi set meal, an exclusive dish offered only at Sanshuya. The freshness of the yellowtail sashimi paired remarkably well with the rice. The menu features classic dishes such as tori-dofu (chicken tofu) and oshinko (pickles), enhancing the overall dining experience. The tori-dofu, with its profound dashi flavor, presented a delightful medley of tastes.
The appeal of Sanshuya lies in its uniqueness as a place where one can relish delicious Japanese cuisine without a hefty price tag. Situated in the bustling business district of Ginza, its distinctiveness lies in its affordability combined with a warm and inviting atmosphere. Beyond the exceptional food, Sanshuya affords patrons the opportunity to immerse themselves in the charm of the Showa era, rendering it a destination well worth exploring.
- Name: Sanshuya Ginza Honten
- Address: 2-3-4 Ginza, Chuo-ku, Tokyo
- Phone: +81-(0)3-3564-2758
- Hours: Monday through Friday 10:30 – 22:30 / Saturday and National Holidays 10:30 – 22:00 / Sundays 10:30 – 19:00
- Closed On: Open Daily
- Number of Seats: 85
- Budget: Lunch: – JPY2,000 / Dinner: – JPY4,000
- Payment Options: Credit Cards Accepted
