Yuki: From Teishoku Haven to Izakaya Charm
Yuki is a Japanese culinary establishment discreetly nestled on the second floor of a public housing complex adjacent to the Yurikamome Odaiba Kaihinkoen Station, directly facing Maruetsu. By day, it operates as a teishoku (set meal) eatery, while by night, it transforms into an izakaya.
One of their esteemed offerings is the karaage teishoku, a dish cherished nationwide, with Yuki’s rendition particularly notable. The combination of freshly fried succulent karaage, rice, and miso soup epitomizes a quintessential facet of Japanese home cooking, cherished by many.
In Odaiba, it stands as a rare jewel of a cozy establishment. Amidst an area predominantly occupied by chain stores, Yuki emerges as a distinctly independent enterprise. The meticulously handwritten menu adorning the storefront hints not only at calligraphic proficiency but also genuine sincerity. Their dedication lies in the ethos of “all handmade,” venerating the essence of comforting home-cooked flavors.
- Name: Yuki
- Address: 1-5-4 Daiba, Minato-ku, Tokyo
- Phone: +81-(0)3-5500-2467
- Hours: 11:00 – 14:00 & 17:30 – 22:00
- Closed On: Saturday, Sunday and National Holidays
- Number of Seats: 46
- Budget: Lunch: – JPY1,500 / Dinner: – JPY5,000
- Payment Options: Credit Cards Accepted
