Food and Drinks

[Chiba] Teuchi Udon Z (手打ちうどんZ): A Highly Rated and Popular Udon Restaurant in Chiba, Situated West of Kujukuri Beach

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Teuchi Udon Z: Chiba’s Culinary Gem Crafting Authentic Delights

Nestled in the charming Kiminomoriminam of Oamishirasato City, Chiba Prefecture, “Teuchi Udon Z” stands as a beacon of creative, handcrafted udon. With Chiba City lacking udon specialty restaurants, this spot has risen to fame, earning a place among Tabelog’s top 100 restaurants. Although JR Oami Station is the closest, a scenic 4-kilometer drive is a must for the full experience.

The restaurant takes pride in meticulously chosen ingredients, resulting in udon boasting robust chewiness and a broth so delightful that it captivates until the last drop. Indulge in distinguished handcrafted udon, where each bite reveals inherent deliciousness, and the broth promises a consistently enjoyable sip-by-sip experience.

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Commitment resonates in every element, from flour to fish balls, curry, and sesame sauce, blended with care before the doors even opened. Sea salt from Seto Inland Sea and mineral-rich water from a deep well add a unique touch. Fresh sardines and homegrown vegetables enhance the nutrition-rich “tsukimi,” while the curry, slow-cooked daily, and sesame sauce ground in a traditional “suribachi” ensure an authentic taste of home.

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“Teuchi Udon Z” tempts with a menu featuring praised delights like curry udon and duck udon. The former boasts mild spiciness and a light flavor, while the latter flaunts rich umami from condensed duck broth. Anticipate popularity, perhaps even queues, so plan your visit early for an experience that transcends expectations. 

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