Musashi: Tokyo’s Pork Shabu Shabu Oasis
Musashi extends a warm invitation to Shabu Shabu enthusiasts, beckoning them to a sanctuary where they can relish seasonal delights amidst an ambiance imbued with tranquility. At the core of Musashi’s allure lies its expertise in Mochi Buta Shabu Shabu.
What distinguishes Musashi is its innovative twist—the incorporation of cabbage into the simmering broth, resulting in a symphony of flavors that tantalize the taste buds with each delectable bite. This unconventional practice elevates a mere meal into a delightful experience, leaving diners yearning for more.
Savor the epitome of Shabu Shabu excellence with Musashi’s offering of 1.5 servings of Mochi Buta Shabu Shabu, priced at a modest 1,500 yen—a testament to its dedication to both quality and affordability. Following tradition, diners delicately add cabbage to the pot, allowing the essence of the broth to permeate every morsel of meat until perfection is attained.
But the journey doesn’t conclude there. Musashi enhances the dining experience with a trio of homemade condiments—sesame sauce, yuzu pepper, and crushed plum—each enhancing the flavor profile uniquely, ensuring that every moment at the table is a symphony of culinary delight.
Conveniently located just a stone’s throw away from Akasaka Station on the Tokyo Metro line, Musashi stands as a culinary gem that consistently surpasses expectations, guaranteeing high levels of satisfaction for every fortunate companion partaking in the feast.
- Name: Musashi
- Address: 3-12-11 Akasaka, Minato-ku, Tokyo
- Phone: +81-(0)3-3224-1129
- Hours: 11:30 – 14:00 & 17:00 – 22:00
- Closed On: Sundays and National Holidays
- Number of Seats: 34
- Budget: Lunch: – JPY1,500 / Dinner: – JPY8,000
- Payment Options: Credit Cards Accepted (Cash Only During Lunch Hours)
